Chocolate Chip Honey Cookies Recipe

Preheat oven to 300 degrees F (150 degrees C). Grease a baking sheet.

Beat shortening honey and brown sugar with an electric mixer in a large bowl until smooth. Add egg and vanilla extract; beat until light and fluffy.

Sift flour baking soda and salt together in a bowl; stir into honey mixture until just incorporated and dough comes together. Fold chocolate chips and almonds into dough. Drop spoonfuls of the dough 2 inches apart onto the prepared baking sheet.

Bake in the preheated oven until edges just begin to brown 12 to 15 minutes.