Christmas Brunch Casserole Recipe

Recipesfull introduces to you: Breakfast Casserole Recipes. (Christmas Brunch Casserole Recipe). This recipe is great to prepare on Christmas Eve and bake on the morning of Christmas Day.

Brief

Prep 40 mins

Cook: 1hr

Additional: 1day

Total: 1day

Servings: 5

Yield: 4 to 6 servings

Christmas Brunch Casserole Recipe

Ingredients

1 pound bacon

2 onions

chopped

2 cups fresh sliced mushrooms

1 tablespoon butter

4 cups frozen hash brown potatoes

thawed

1 teaspoon salt

¼ teaspoon garlic salt

½ teaspoon ground black pepper

4 eggs

1 ½ cups milk

1 pinch dried parsley

1 cup shredded Cheddar cheese

Slow Cooker Egg Casserole

Breakfast and Brunch

Directions

Step 1

Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain and set aside. Add the mushrooms and onion to the skillet; cook and stir until the onion has softened and turned translucent and the mushrooms are tender about 5 minutes.

Step 2

Grease a 9x13-inch casserole dish with the tablespoon of butter. Place potatoes in bottom of prepared dish. Sprinkle with salt garlic salt and pepper. Top with crumbled bacon then add the onions and mushrooms.

Step 3

In a mixing bowl beat the eggs with the milk and parsley. Pour the beaten eggs over the casserole and top with grated cheese. Cover and refrigerate overnight.

Step 4

Preheat oven to 400 degrees F (200 degrees C).

Step 5

Bake in preheated oven for 1 hour or until set.

Nutritional Information

Christmas Brunch Casserole Recipe

Servings Per Recipe:5

Calories: 493.8

% Daily Value *

Protein: 28.1g 56%

Carbohydrates: 31.9g 10%

Dietary Fiber: 2.9g 12%

Sugars: 6.3g

Fat: 28.6g 44%

Saturated Fat: 12.7g 64%

Cholesterol: 217.3mg 72%

Vitamin A Iu: 663.5IU 13%

Niacin Equivalents: 11.7mg 90%

Vitamin B6: 0.4mg 26%

Vitamin C: 14.5mg 24%

Folate: 45.4mcg 11%

Calcium: 301.5mg 30%

Iron: 3.1mg 17%

Magnesium: 50.7mg 18%

Potassium: 874.4mg 25%

Sodium: 1518.4mg 61%

Thiamin: 0.4mg 43%

Calories From Fat: 257.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.