Chunks of Glass Recipe

Recipesfull introduces to you: Popular Recipes. (Chunks of Glass Recipe). My great grandmother made this every holiday. Simply unmold onto a pretty serving plate and watch your guests or your family ooh and ahh. Makes a pretty and wonderful dessert.

Brief

Prep 30 mins

Cook: 10 mins

Additional: 3hrs

Total: 3hrs40 mins

Servings: 8

Yield: 8 servings

Chunks of Glass Recipe

Ingredients

1 (3 ounce) package cherry Jell-O®

1 (3 ounce) package lime flavored Jell-O® mix

1 (3 ounce) package orange flavored Jell-O® mix

1 (3 ounce) package lemon flavored Jell-O®

2 cups heavy whipping cream

1 cup syrup from canned pineapple

3 tablespoons butter

½ cup graham cracker crumbs

Dessert

Directions

Step 1

Dissolve the cherry gelatin in 1 cup of boiling water. When dissolved stir in 1/2 cup of cold water and pour into an eight or nine inch square pan. Refrigerate until firm. Repeat this process with the lime and orange flavors.

Step 2

In a small sauce pan mix together the lemon gelatin with the pineapple syrup. Bring the mixture to a boil while stirring constantly. When the gelatin is dissolved set aside and allow to cool to room temperature until thick.

Step 3

Once the cherry lime and orange gelatin is firm cut into 1 to 2 inch cubes. Beat the whip cream into stiff peaks and fold it into the lemon pineapple mixture. Fold the gelatin cubes into the whipped cream mixture.

Step 4

Pour the gelatin and whipped cream mixture into a buttered and graham cracker crumb dusted 9 inch tube pan. Chill for several hours before unmolding.

Nutritional Information

Chunks of Glass Recipe

Servings Per Recipe:8

Calories: 437.9

% Daily Value *

Protein: 5.6g 11%

Carbohydrates: 47.1g 15%

Dietary Fiber: 0.4g 2%

Sugars: 42.7g

Fat: 26.9g 41%

Saturated Fat: 16.5g 83%

Cholesterol: 93mg 31%

Vitamin A Iu: 1020.2IU 20%

Niacin Equivalents: 0.7mg 6%

Vitamin C: 3.4mg 6%

Folate: 6.6mcg 2%

Calcium: 45.8mg 5%

Iron: 0.3mg 2%

Magnesium: 10.4mg 4%

Potassium: 92.7mg 3%

Sodium: 276.3mg 11%

Thiamin: 0.1mg 6%

Calories From Fat: 242

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like