Homemade Mustard Recipe

Recipesfull introduces to you: Popular Recipes. (Homemade Mustard Recipe). Have you always wanted to make your own mustard? Now you can! Dry mustard is slowly simmered with vinegar and sugar, then combined with egg yolks, and voila, mustard!

Brief

Prep 5 mins

Cook: 3hrs5 mins

Additional: 3hrs40 mins

Total: 6hrs50 mins

Servings: 32

Yield: 32 servings

Homemade Mustard Recipe

Ingredients

½ cup dry mustard

½ cup white vinegar

1 teaspoon salt

½ teaspoon pepper

2 tablespoons white sugar

3 egg yolks

beaten

Side Dish

Directions

Step 1

In a heavy saucepan combine mustard vinegar salt pepper and sugar. Simmer over low heat for 3 hours.

Step 2

Beat egg yolks into mixture and stir until thickened. Pour into hot sterilized jars and seal. Cool at room temperature and store in the refrigerator.

Nutritional Information

Homemade Mustard Recipe

Servings Per Recipe:32

Calories: 20.3

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 1.3g

Dietary Fiber: 0.1g 1%

Sugars: 0.8g

Fat: 1.2g 2%

Saturated Fat: 0.1g 1%

Cholesterol: 19.2mg 6%

Vitamin A Iu: 23.7IU 1%

Vitamin C: 0.1mg

Folate: 2.3mcg 1%

Calcium: 7.1mg 1%

Iron: 0.3mg 1%

Magnesium: 0.1mg

Potassium: 2.1mg

Sodium: 73.5mg 3%

Calories From Fat: 11

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.