Cinnamon Roll Popcorn Recipe

Recipesfull introduces to you: Popular Recipes. (Cinnamon Roll Popcorn Recipe). A sweet and sumptuous popcorn, with flavors reminiscent of a cinnamon roll!

Brief

Prep 10 mins

Cook: 15 mins

Additional: 10 mins

Total: 35 mins

Servings: 8

Yield: 8 servings

Cinnamon Roll Popcorn Recipe

Ingredients

8 cups popped popcorn

or more to taste

1 cup brown sugar

½ cup butter

¼ cup corn syrup

¼ teaspoon salt

1 tablespoon ground cinnamon

1 tablespoon vanilla extract

½ teaspoon baking powder

1 cup chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Lightly grease a baking sheet.

Step 2

Place popcorn in a large bowl.

Step 3

Combine brown sugar butter corn syrup and salt together in a saucepan; bring to a boil stirring occasionally. Remove from heat and cool while stirring constantly for 2 minutes.

Step 4

Stir cinnamon vanilla extract and baking powder into butter mixture. Pour butter mixture over popcorn and toss to coat. Mix walnuts into popcorn mixture. Spread popcorn in a single layer onto the prepared baking sheet.

Step 5

Bake popcorn in the preheated oven until coating is set 10 to 12 minutes. Cool slightly before breaking apart.

Nutritional Information

Cinnamon Roll Popcorn Recipe

Servings Per Recipe:8

Calories: 368.4

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 44.1g 14%

Dietary Fiber: 2.6g 11%

Sugars: 30g

Fat: 21.4g 33%

Saturated Fat: 8.2g 41%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 375.7IU 8%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 7%

Vitamin C: 0.2mg

Folate: 16.9mcg 4%

Calcium: 68.5mg 7%

Iron: 0.9mg 5%

Magnesium: 37.2mg 13%

Potassium: 134.9mg 4%

Sodium: 199.8mg 8%

Thiamin: 0.1mg 7%

Calories From Fat: 192.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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