Classic Cocktail Meatballs Recipe

Recipesfull introduces to you: Popular Recipes. (Classic Cocktail Meatballs Recipe). Like a little black dress, these appetizers are timeless favorites at cocktail hour. Show them off on a platter or keep them at a low simmer in a slow cooker.

Brief

Prep 20 mins

Additional: 16 mins

Total: 36 mins

Servings: 25

Yield: 50 meatballs

Classic Cocktail Meatballs Recipe

Ingredients

2 pounds lean ground beef

1 (6 ounce) package STOVE TOP Stuffing Mix for Chicken

1 cup water

2 eggs

1 (12 ounce) jar grape jelly

1 (12 ounce) bottle chili sauce

Tips

Directions

Step 1

Heat oven to 400 degrees F.

Step 2

Mix meat stuffing mix water and eggs until blended. Shape into 50 (1-1/2-inch) meatballs; place in 2 foil-lined 15x10x1-inch pans sprayed with cooking spray.

Step 3

Bake 16 min. or until done (160 degrees F). Meanwhile bring jelly and chili sauce to boil in large saucepan on medium heat stirring occasionally.

Step 4

Add meatballs to sauce; stir to evenly coat.

Nutritional Information

Classic Cocktail Meatballs Recipe

Servings Per Recipe:25

Calories: 137.8

% Daily Value *

Protein: 8.4g 17%

Carbohydrates: 14.4g 5%

Dietary Fiber: 0.5g 2%

Sugars: 8.7g

Fat: 5.1g 8%

Saturated Fat: 1.9g 9%

Cholesterol: 40.2mg 13%

Vitamin A Iu: 1324.5IU 27%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 6%

Vitamin C: 4.1mg 7%

Folate: 6.3mcg 2%

Calcium: 6.6mg 1%

Iron: 0.8mg 4%

Magnesium: 8.2mg 3%

Potassium: 169.6mg 5%

Sodium: 134.8mg 5%

Calories From Fat: 46.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.