Crab and Pea Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Crab and Pea Salad Recipe). We love crab meat and this is a wonderful crab salad for summer. Easy to make.

Brief

Prep 15 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Crab and Pea Salad Recipe

Ingredients

8 slices bacon

1 (10 ounce) package frozen green peas

thawed

1 pound imitation crab meat

flaked

½ cup mayonnaise

¼ teaspoon onion powder

Salad

Directions

Step 1

Place bacon in a large deep skillet. Cook over medium high heat until evenly brown. Drain crumble and set aside.

Step 2

In a medium bowl combine peas imitation crab bacon mayonnaise and onion powder. Mix thoroughly. Cover and refrigerate until serving.

Nutritional Information

Crab and Pea Salad Recipe

Servings Per Recipe:4

Calories: 616.9

% Daily Value *

Protein: 19.1g 38%

Carbohydrates: 28.1g 9%

Dietary Fiber: 3.6g 14%

Sugars: 11.3g

Fat: 47.8g 74%

Saturated Fat: 11.9g 59%

Cholesterol: 71.2mg 24%

Vitamin A Iu: 1558.9IU 31%

Niacin Equivalents: 6.9mg 53%

Vitamin B6: 0.5mg 32%

Vitamin C: 12.8mg 21%

Folate: 40.3mcg 10%

Calcium: 36.1mg 4%

Iron: 1.9mg 10%

Magnesium: 73.7mg 26%

Potassium: 329mg 9%

Sodium: 1656.8mg 66%

Thiamin: 0.4mg 43%

Calories From Fat: 430.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.