Step 1
In a large bowl combine flour 2 tablespoons Sugar In The Raw 2 tablespoons Stevia In The Raw baking powder and salt.
Step 2
Using your fingers work butter into flour until crumbly.
Step 3
Stir in 3/4 cup milk and vanilla until dough comes together. Chill 30 minutes.
Step 4
In a medium saucepan combine cranberries 1/4 cup Sugar In The Raw and 2 tablespoons Stevia In The Raw.
Step 5
Cook over medium-high heat until cranberries burst and mixture is thickened about 10 minutes. Transfer to a bowl to cool completely.
Step 6
Preheat oven to 400 degrees F.
Step 7
Place dough on a lightly floured work surface and roll out into a 16x12\ rectangle.
Step 8
Spread cranberry mixture evenly over dough. With the long edge facing you roll dough up tightly.
Step 9
Cut crosswise into 9 rolls place in buttered 8\ round or square baking pan. 11. Bake until browned about 40 minutes.
Step 9
Let cool in the pan 5 minutes.