Creamy Beef Mushroom Barley Soup in a Slow Cooker Recipe

Recipesfull introduces to you: Popular Recipes. (Creamy Beef Mushroom Barley Soup in a Slow Cooker Recipe). A wintertime comfort food at its best. I cook for 8 people with big appetites, so halve this recipe for a smaller group. If you like green bean casserole, try adding green beans and some fried onions on top for a tasty twist. Remember, homemade broth has the best flavor, but you can substitute store-bought or chicken or turkey broth.

Brief

Prep 15 mins

Cook: 6hrs10 mins

Total: 6hrs25 mins

Servings: 14

Yield: 14 servings

Creamy Beef Mushroom Barley Soup in a Slow Cooker Recipe

Ingredients

1 pound ground beef

1 cup dried shiitake mushrooms

5 cups beef broth

16 ounces barley

1 sweet onion

diced

4 cloves garlic

chopped

1 teaspoon ground black pepper

1 teaspoon salt

½ teaspoon celery seed

1 teaspoon dried parsley

1 cup heavy cream

1 cup frozen green beans

Soup, Stew and Chili

Directions

Step 1

Cook and stir ground beef in a large skillet over medium heat until crumbly evenly browned and no longer pink 7 to 10 minutes. Drain excess grease and transfer beef to a slow cooker.

Step 2

Place shiitake mushrooms into a food processor and pulse several times to cut the mushrooms into small pieces.

Step 3

Stir shiitake mushrooms beef broth barley sweet onion garlic black pepper salt celery seed and parsley with the ground beef in the slow cooker.

Step 4

Cook on Low for 5 hours.

Step 5

Stir heavy cream and green beans into the soup and cook 1 hour more.

Nutritional Information

Creamy Beef Mushroom Barley Soup in a Slow Cooker Recipe

Servings Per Recipe:14

Calories: 277.9

% Daily Value *

Protein: 12.2g 24%

Carbohydrates: 34.1g 11%

Dietary Fiber: 7.3g 29%

Sugars: 1.2g

Fat: 11.3g 17%

Saturated Fat: 5.7g 29%

Cholesterol: 43.6mg 15%

Vitamin A Iu: 284.2IU 6%

Niacin Equivalents: 7.3mg 56%

Vitamin B6: 0.3mg 19%

Vitamin C: 2.3mg 4%

Folate: 29.6mcg 7%

Calcium: 39.4mg 4%

Iron: 2.3mg 13%

Magnesium: 66.1mg 24%

Potassium: 453.7mg 13%

Sodium: 479.1mg 19%

Thiamin: 0.3mg 26%

Calories From Fat: 101.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.