Creamy String Bean Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Creamy String Bean Soup Recipe). This is an old German recipe that can be enhanced by adding Mettwurst or your favorite cooked and diced German sausage to the soup just before serving, that way the soup won't get greasy tasting.

Brief

Servings: 6

Yield: 6 servings

Creamy String Bean Soup Recipe

Ingredients

1 (15 ounce) can cut green beans

4 potatoes

diced

2 tablespoons distilled white vinegar

1 clove garlic

1 cup sour cream

salt and pepper to taste

2 tablespoons all-purpose flour

¼ cup water

1 yellow onion

chopped

Soup, Stew and Chili

Directions

Step 1

Cook potatoes in salted water. When half done add beans vinegar pepper and garlic (spear on toothpick for easy finding). Add onion. Simmer until potatoes are done. Remove garlic glove.

Step 2

Combine the flour and 1/4 cup water and make a smooth paste. Thicken soup with the flour paste.

Step 3

Remove from heat. Slowly stir in sour cream. Do not cook any further. Stir in cooked and diced Mettwurst or other German sausage just before serving.

Nutritional Information

Creamy String Bean Soup Recipe

Servings Per Recipe:6

Calories: 220.7

% Daily Value *

Protein: 5.2g 10%

Carbohydrates: 32.6g 11%

Dietary Fiber: 4.7g 19%

Sugars: 3.1g

Fat: 8.2g 13%

Saturated Fat: 5.1g 25%

Cholesterol: 16.9mg 6%

Vitamin A Iu: 426.7IU 9%

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.5mg 28%

Vitamin C: 30.5mg 51%

Folate: 35.2mcg 9%

Calcium: 78.7mg 8%

Iron: 1.7mg 10%

Magnesium: 39.4mg 14%

Potassium: 684.6mg 19%

Sodium: 228mg 9%

Thiamin: 0.2mg 17%

Calories From Fat: 73.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.