Croissant Croutons Recipe

Recipesfull introduces to you: Popular Recipes. (Croissant Croutons Recipe). Light, airy, and buttery. These croissant croutons are a great way to elevate any simple green salad or tomato soup. Store leftover croutons in and airtight container.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 10

Yield: 2 1/2 cups croutons

Croissant Croutons Recipe

Ingredients

2 ½ cups croissant cubes

1-inch wide

⅛ cup olive oil

⅛ cup grated Parmesan cheese

⅛ teaspoon garlic salt

Side Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Step 2

Place croissant cubes in a medium mixing bowl. Drizzle olive oil on top and toss to evenly coat. Stir in Parmesan cheese and garlic salt. Spread croissant cubes evenly on the prepared baking sheet.

Step 3

Bake in the preheated oven until toasted and light golden brown 13 to 15 minutes. Let cool to room temperature.

Nutritional Information

Croissant Croutons Recipe

Servings Per Recipe:10

Calories: 63.7

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 4.1g 1%

Dietary Fiber: 0.2g 1%

Sugars: 1g

Fat: 4.8g 7%

Saturated Fat: 1.6g 8%

Cholesterol: 6.7mg 2%

Vitamin A Iu: 69.5IU 1%

Niacin Equivalents: 0.4mg 3%

Folate: 7.8mcg 2%

Calcium: 14.4mg 1%

Iron: 0.2mg 1%

Magnesium: 1.8mg 1%

Potassium: 11.7mg

Sodium: 103.1mg 4%

Calories From Fat: 43.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.