Cyd's Christmas Snack Recipe

Recipesfull introduces to you: Popular Recipes. (Cyd's Christmas Snack Recipe). This recipe comes from my mom's homemade nuts-and-bolts recipe. Not being a huge fan of the mixed ingredients, I chose my favorite one and then spiced it up. Careful, it's addictive! Store in a large paper towel-lined container.

Brief

Prep 5 mins

Cook: 1hr1min

Total: 1hr6 mins

Servings: 10

Yield: 10 cups

Cyd's Christmas Snack Recipe

Ingredients

1 (12 ounce) package crispy corn and rice cereal (such as Crispix®)

½ cup butter

2 tablespoons Worcestershire sauce

2 teaspoons hot pepper sauce (such as Tabasco®)

2 teaspoons Cajun seasoning

2 teaspoons onion powder

1 teaspoon seasoned salt

1 teaspoon garlic powder

Appetizer and Snack

Directions

Step 1

Preheat oven to 250 degrees F (120 degrees C).

Step 2

Pour cereal into a large roasting pan.

Step 3

Melt butter in a microwave-safe bowl about 90 seconds. Mix in Worcestershire sauce hot pepper sauce Cajun seasoning onion powder seasoned salt and garlic powder. Pour mixture over cereal coating evenly.

Step 4

Bake in the preheated oven tossing every 15 minutes until crispy about 1 hour. Let cool.

Nutritional Information

Cyd's Christmas Snack Recipe

Servings Per Recipe:10

Calories: 213.9

% Daily Value *

Protein: 2.7g 6%

Carbohydrates: 30.5g 10%

Dietary Fiber: 0.9g 3%

Sugars: 4g

Fat: 9.6g 15%

Saturated Fat: 5.9g 30%

Cholesterol: 24.4mg 8%

Vitamin A Iu: 1194.9IU 24%

Niacin Equivalents: 5.9mg 45%

Vitamin B6: 0.6mg 37%

Vitamin C: 18mg 30%

Folate: 102.1mcg 26%

Calcium: 14.1mg 1%

Iron: 2.3mg 13%

Magnesium: 9.7mg 4%

Potassium: 86.7mg 2%

Sodium: 569.7mg 23%

Thiamin: 0.4mg 44%

Calories From Fat: 86.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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