Dark Chocolate Orange Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Dark Chocolate Orange Cake Recipe). This cake is a dry and grainy texture with a hint of orange.

Brief

Servings: 14

Yield: 1 - 9 or 10 inch tube pan

Dark Chocolate Orange Cake Recipe

Ingredients

10 tablespoons butter

softened

1 ½ cups white sugar

4 eggs

⅔ cup sour cream

1 teaspoon vanilla extract

2 tablespoons grated orange zest

2 cups all-purpose flour

⅔ cup unsweetened cocoa powder

¼ teaspoon baking soda

¼ teaspoon salt

½ cup chopped almonds

Dessert

Directions

Step 1

In a bowl cream the butter with the sugar. Beat in the eggs then the sour cream vanilla and orange rind.

Step 2

In another bowl stir together the flour cocoa baking soda and salt. Beat into the creamed mixture just until incorporated and then stir in the almonds.

Step 3

Turn the batter into a greased and floured tube pan. Bake in a 350 degrees F (175 degree C) oven for 1 hour or until it tests done with a toothpick. Let cool on a rack. Makes 16 servings.

Nutritional Information

Dark Chocolate Orange Cake Recipe

Servings Per Recipe:14

Calories: 304.9

% Daily Value *

Protein: 6g 12%

Carbohydrates: 39.1g 13%

Dietary Fiber: 2.5g 10%

Sugars: 21.9g

Fat: 15.2g 24%

Saturated Fat: 7.6g 38%

Cholesterol: 79.8mg 27%

Vitamin A Iu: 398.1IU 8%

Niacin Equivalents: 2.6mg 20%

Vitamin C: 1.3mg 2%

Folate: 43.9mcg 11%

Calcium: 44.9mg 5%

Iron: 1.9mg 11%

Magnesium: 41.7mg 15%

Potassium: 158.5mg 4%

Sodium: 149.5mg 6%

Thiamin: 0.2mg 17%

Calories From Fat: 137.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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