Dry Rub for All Occasions Recipe

Recipesfull introduces to you: Popular Recipes. (Dry Rub for All Occasions Recipe). This is a dry rub that can be used on all meats, fish and vegetables. It is slightly sweet with a hint of heat.

Brief

Prep 10 mins

Total: 10 mins

Servings: 32

Yield: 2 cups

Dry Rub for All Occasions Recipe

Ingredients

1 teaspoon cumin

1 teaspoon ground coriander

1 teaspoon curry powder

1 teaspoon white pepper

1 teaspoon ground ginger

1 teaspoon ground allspice

1 teaspoon ground cayenne pepper

4 ½ teaspoons seasoned salt

2 tablespoons paprika

1 ½ cups light brown sugar

1 teaspoon dry mustard

1 teaspoon ground mace

1 teaspoon crushed dried rosemary

Side Dish

Directions

Step 1

Place the cumin ground coriander curry powder white pepper ground ginger allspice cayenne pepper seasoned salt paprika brown sugar dry mustard ground mace and crushed rosemary in a food processor. Process the spice mixture until thoroughly blended. Store in an airtight container at room temperature.

Nutritional Information

Dry Rub for All Occasions Recipe

Servings Per Recipe:32

Calories: 43.4

% Daily Value *

Protein: 0.2g

Carbohydrates: 10.8g 4%

Dietary Fiber: 0.3g 1%

Sugars: 10.1g

Fat: 0.2g

Vitamin A Iu: 286.4IU 6%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 0.5mg 1%

Folate: 0.9mcg

Calcium: 14.9mg 2%

Iron: 0.3mg 2%

Magnesium: 2.9mg 1%

Potassium: 31.9mg 1%

Sodium: 132.4mg 5%

Calories From Fat: 1.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.