Easy Panang Curry with Chicken Recipe

Recipesfull introduces to you: Thai Recipes. (Easy Panang Curry with Chicken Recipe). Panang curry with chicken represents the diversity of Thailand's South. Panang refers to the island of Penang in Northern Malaysia bordering Southern Thailand. Use 4 tablespoons Panang curry paste from my recipe (posted on this site) or 5 tablespoons pre-made curry paste if time does not permit making your own paste. Serve with steamed jasmine rice.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Easy Panang Curry with Chicken Recipe

Ingredients

1 tablespoon vegetable oil

¼ cup Panang curry paste

4 cups coconut milk

10 ounces boneless chicken breast

cubed

2 tablespoons palm sugar

2 tablespoons fish sauce

6 kaffir lime leaves

torn

2 fresh red chile peppers

sliced

1 small bunch Thai basil leaves

Instant Potandreg Thai-Style Green Curry Chicken

World Cuisine

Directions

Step 1

Heat oil in a wok or large pot over medium-low heat. Add curry paste; cook and stir until fragrant about 5 minutes. Pour in coconut milk; bring to a boil. Add chicken; cook until almost cooked through about 5 minutes. Stir in palm sugar fish sauce and lime leaves. Simmer until sauce flavors combine about 5 minutes.

Step 2

Ladle chicken and sauce into a large bowl. Garnish with red chile peppers and basil.

Nutritional Information

Easy Panang Curry with Chicken Recipe

Servings Per Recipe:4

Calories: 597.2

% Daily Value *

Protein: 19.4g 39%

Carbohydrates: 17.8g 6%

Dietary Fiber: 3.1g 13%

Sugars: 9.1g

Fat: 53.2g 82%

Saturated Fat: 43.7g 219%

Cholesterol: 36.6mg 12%

Vitamin A Iu: 593.3IU 12%

Niacin Equivalents: 9.6mg 74%

Vitamin B6: 0.4mg 24%

Vitamin C: 35.9mg 60%

Folate: 46.7mcg 12%

Calcium: 71.1mg 7%

Iron: 8.4mg 47%

Magnesium: 138mg 49%

Potassium: 708.6mg 20%

Sodium: 896.4mg 36%

Thiamin: 0.1mg 9%

Calories From Fat: 478.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.