Easy Moo Shu Pork Recipe

Recipesfull introduces to you: Chinese Recipes. (Easy Moo Shu Pork Recipe). Super easy version of a delicious dish. Serve over coconut rice.

Brief

Prep 15 mins

Cook: 5 mins

Additional: 1hr

Total: 1hr20 mins

Servings: 6

Yield: 6 servings

Easy Moo Shu Pork Recipe

Ingredients

2 tablespoons soy sauce

1 tablespoon sesame oil

1 tablespoon grated fresh ginger

1 teaspoon minced garlic

¾ pound pork tenderloin

fat trimmed and pork cut into 1/4-inch strips

2 tablespoons vegetable oil

2 cups shredded napa cabbage

1 carrot

grated

salt and ground black pepper to taste

Restaurant Style Beef and Broccoli

World Cuisine

Directions

Step 1

Mix soy sauce sesame oil ginger and garlic in a bowl until marinade is smooth; pour into a resealable plastic bag. Add pork coat with the marinade squeeze out excess air and seal the bag. Marinate in the refrigerator 1 hour to overnight.

Step 2

Heat vegetable oil in a wok or large skillet over medium heat. Add cabbage and carrot; cook and stir for 1 to 2 minutes. Push cabbage mixture aside and add pork with marinade to middle of the skillet. Cook and stir until pork is cooked through 3 to 4 minutes. Draw cabbage into the center of the skillet; cook and stir for 1 to 2 minutes. Season with salt and pepper.

Nutritional Information

Easy Moo Shu Pork Recipe

Servings Per Recipe:6

Calories: 118.3

% Daily Value *

Protein: 9.5g 19%

Carbohydrates: 2g 1%

Dietary Fiber: 0.5g 2%

Sugars: 0.7g

Fat: 8.1g 12%

Saturated Fat: 1.4g 7%

Cholesterol: 24.5mg 8%

Vitamin A Iu: 869.9IU 17%

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.3mg 21%

Vitamin C: 7.3mg 12%

Folate: 21.8mcg 5%

Calcium: 25.1mg 3%

Iron: 0.6mg 3%

Magnesium: 16.4mg 6%

Potassium: 233.8mg 7%

Sodium: 351.3mg 14%

Thiamin: 0.3mg 33%

Calories From Fat: 72.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.