Empire Biscuits Recipe

Recipesfull introduces to you: Cookie Recipes. (Empire Biscuits Recipe). This shortbread cookie is a traditional Scottish recipe. These are round cookies sandwiched with jam and topped off with a delicious icing and a cherry.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 48

Yield: 4 dozen

Empire Biscuits Recipe

Ingredients

2 cups butter

softened

1 cup white sugar

4 cups sifted all-purpose flour

1 cup raspberry preserves

24 maraschino cherries

8 cups confectioners' sugar

½ cup milk

Anisette Toast

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl cream together the butter and sugar until smooth. Gradually stir in the flour until well blended. On a lightly floured surface roll the dough out to 1/4 inch thickness. Cut into rounds using a cookie cutter.

Step 3

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Sandwich one teaspoon of jam between two cookies. Repeat with remaining cookies. In a medium bowl gradually stir the milk into the confectioners' sugar until the icing is of a spreadable consistency. Spread on top of the sandwiched cookies. Top each cookie with half of a cherry while the icing is still wet.

Nutritional Information

Empire Biscuits Recipe

Servings Per Recipe:48

Calories: 222.7

% Daily Value *

Protein: 1.2g 3%

Carbohydrates: 37.7g 12%

Dietary Fiber: 0.3g 1%

Sugars: 28.1g

Fat: 7.9g 12%

Saturated Fat: 4.9g 25%

Cholesterol: 20.6mg 7%

Vitamin A Iu: 239IU 5%

Niacin Equivalents: 0.9mg 7%

Folate: 19.5mcg 5%

Calcium: 7.4mg 1%

Iron: 0.5mg 3%

Magnesium: 3mg 1%

Potassium: 21.7mg 1%

Sodium: 55.9mg 2%

Thiamin: 0.1mg 8%

Calories From Fat: 70.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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