French Garlic Mashed Potatoes Recipe

Recipesfull introduces to you: Mashed Potato Recipes. (French Garlic Mashed Potatoes Recipe). Best side dish you can make in 30 minutes! French onion dip adds a little zip to the potatoes.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

French Garlic Mashed Potatoes Recipe

Ingredients

1 teaspoon salt

4 cups water

or as needed to cover

3 baking potatoes

¼ cup butter

¼ cup French onion dip

1 teaspoon minced garlic

1 tablespoon milk

or to taste

1 pinch salt and ground black pepper to taste

Side Dish

Directions

Step 1

Dissolve 1 teaspoon salt in water in a saucepan and add potatoes. Bring to a boil reduce heat to medium-low and simmer until potatoes are tender about 20 minutes. Drain and return potatoes to saucepan.

Step 2

Mash butter French onion dip and garlic into potatoes using a potato masher or fork. Mix milk into potatoes 1 teaspoon at a time until potatoes are your desired consistency. Season with salt and black pepper.

Nutritional Information

French Garlic Mashed Potatoes Recipe

Servings Per Recipe:4

Calories: 299.7

% Daily Value *

Protein: 5.3g 11%

Carbohydrates: 40.2g 13%

Dietary Fiber: 2.8g 11%

Sugars: 2g

Fat: 13.8g 21%

Saturated Fat: 8.7g 44%

Cholesterol: 30.8mg 10%

Vitamin A Iu: 363.9IU 7%

Niacin Equivalents: 2.9mg 22%

Vitamin B6: 0.7mg 47%

Vitamin C: 12.3mg 21%

Folate: 30.4mcg 8%

Calcium: 44.2mg 4%

Iron: 1.8mg 10%

Magnesium: 52.2mg 19%

Potassium: 901.1mg 25%

Sodium: 777.4mg 31%

Calories From Fat: 124.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.