Garlic-Parmesan Shrimp Recipe

Recipesfull introduces to you: Shrimp Recipes. (Garlic-Parmesan Shrimp Recipe). Delicious crispy shrimp coated in a bread crumb-Parmesan mixture. My family can't get enough of it! I would suggest doubling the recipe if you have very large eaters because this is addictive! Serve with pasta and salad.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Garlic-Parmesan Shrimp Recipe

Ingredients

nonstick cooking spray

1 cup dry bread crumbs

1 cup shredded Parmesan cheese

2 tablespoons dried parsley

1 ½ teaspoons garlic powder

1 pound large shrimp

peeled and deveined

2 tablespoons butter

melted

or more to taste

Grits a Ya Ya

Dinner

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass casserole dish with nonstick cooking spray.

Step 2

Combine bread crumbs Parmesan cheese parsley and garlic powder in a large resealable plastic bag. Seal and shake to mix ingredients together. Add shrimp and shake to coat.

Step 3

Lay shrimp flat in the prepared baking dish. Sprinkle with any bread crumb mixture remaining in the bag. Drizzle melted butter over the top.

Step 4

Bake in the preheated oven until starting to crisp 15 to 20 minutes. Switch to broil setting until topping is light brown 2 to 3 minutes.

Nutritional Information

Garlic-Parmesan Shrimp Recipe

Servings Per Recipe:4

Calories: 334.1

% Daily Value *

Protein: 30.1g 60%

Carbohydrates: 21.2g 7%

Dietary Fiber: 1.5g 6%

Sugars: 2g

Fat: 13.7g 21%

Saturated Fat: 7.7g 39%

Cholesterol: 202.2mg 67%

Vitamin A Iu: 569.1IU 11%

Niacin Equivalents: 6.6mg 51%

Vitamin B6: 0.2mg 13%

Vitamin C: 3mg 5%

Folate: 35.1mcg 9%

Calcium: 347.2mg 35%

Iron: 4.9mg 27%

Magnesium: 54.4mg 19%

Potassium: 272.7mg 8%

Sodium: 779.4mg 31%

Thiamin: 0.2mg 25%

Calories From Fat: 123.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.