Grandma Swallow's Corn Pudding Recipe

Recipesfull introduces to you: Popular Recipes. (Grandma Swallow's Corn Pudding Recipe). This recipe is from my Grandmother's recipes that I kept after she passed. Grandma's food is always a comfort and enjoyed by the family.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 8

Yield: 8 servings

Grandma Swallow's Corn Pudding Recipe

Ingredients

2 (15 ounce) cans cream-style corn

1 (14 ounce) can whole kernel corn

½ cup milk

5 eggs

⅓ cup butter

melted

¼ cup white sugar

¼ cup cornstarch

1 teaspoon vanilla extract

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Mix cream-style corn whole kernel corn milk eggs butter sugar cornstarch and vanilla extract together in a bowl; pour into a 2-quart casserole dish.

Step 3

Bake in the preheated oven until pudding is cooked through and bubbling about 1 hour.

Nutritional Information

Grandma Swallow's Corn Pudding Recipe

Servings Per Recipe:8

Calories: 288.1

% Daily Value *

Protein: 7.9g 16%

Carbohydrates: 42.1g 14%

Dietary Fiber: 2.4g 10%

Sugars: 12.7g

Fat: 12g 19%

Saturated Fat: 6.2g 31%

Cholesterol: 137.8mg 46%

Vitamin A Iu: 528.9IU 11%

Niacin Equivalents: 2.8mg 21%

Vitamin B6: 0.2mg 10%

Vitamin C: 5.9mg 10%

Folate: 91.3mcg 23%

Calcium: 43mg 4%

Iron: 1.4mg 8%

Magnesium: 33.7mg 12%

Potassium: 296.6mg 8%

Sodium: 596.4mg 24%

Thiamin: 0.1mg 7%

Calories From Fat: 108.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.