Green Tea Kasutera (Green Tea Bread) Recipe

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Brief

Prep 15 mins

Cook: 50 mins

Total: 1hr5 mins

Servings: 6

Yield: 1 small loaf

Green Tea Kasutera (Green Tea Bread) Recipe

Ingredients

⅔ cup white sugar

4 eggs

separated

2 tablespoons grapeseed oil

2 tablespoons honey

2 tablespoons milk

1 cup all-purpose flour

2 teaspoons green tea powder (matcha)

Breakfast and Brunch

Directions

Step 1

Preheat oven to 320 degrees F (160 degrees C). Grease a small loaf pan.

Step 2

Beat sugar and egg whites together in a bowl using an electric mixer until stiff peaks form. Add egg yolk and mix well. Stir grapeseed oil honey and milk into egg mixture.

Step 3

Sift flour and green tea powder 2 times into a bowl; mix into egg mixture. Pour batter into prepared pan.

Step 4

Bake in the preheated oven until a toothpick inserted in the center comes out clean about 50 minutes.

Nutritional Information

Green Tea Kasutera (Green Tea Bread) Recipe

Servings Per Recipe:6

Calories: 274.4

% Daily Value *

Protein: 6.6g 13%

Carbohydrates: 44.5g 14%

Dietary Fiber: 0.6g 2%

Sugars: 28.5g

Fat: 8.2g 13%

Saturated Fat: 1.6g 8%

Cholesterol: 124.4mg 42%

Vitamin A Iu: 171.9IU 3%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.8mg 1%

Folate: 54.2mcg 14%

Calcium: 28.2mg 3%

Iron: 1.7mg 9%

Magnesium: 9.3mg 3%

Potassium: 78.7mg 2%

Sodium: 49.6mg 2%

Thiamin: 0.2mg 19%

Calories From Fat: 73.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.