Guava Barbeque Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Guava Barbeque Sauce Recipe). One of the best slathers for ribs and ham. Its exotic fruitiness goes well with chicken, turkey, duck and even game. Guava paste is much beloved by Cuban Americans, Puerto Ricans, and South Americans too!

Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 24

Yield: 3 cups

Guava Barbeque Sauce Recipe

Ingredients

1 cup cold water

1 cup guava paste

⅓ cup apple cider vinegar

¼ cup dark rum

¼ cup tomato paste

¼ cup fresh lemon juice

2 tablespoons minced onion

1 tablespoon minced fresh ginger root

1 tablespoon soy sauce

2 teaspoons ketchup

2 teaspoons Worcestershire sauce

2 cloves garlic

minced

¼ scotch bonnet chile pepper (or to taste)

minced

kosher salt and pepper to taste

Side Dish

Directions

Step 1

Place the water guava paste vinegar rum tomato paste lemon juice onion ginger soy sauce ketchup Worcestershire sauce garlic and scotch bonnet pepper into a saucepan. Bring to a simmer over medium-high heat whisking until evenly blended. Season to taste with salt and pepper. Reduce heat to medium-low and simmer until the sauce has slightly thickened and is richly flavored 10 to 15 minutes. The sauce should be pourable. If it has become too thick thin it with some water. Serve hot or cold.

Nutritional Information

Guava Barbeque Sauce Recipe

Servings Per Recipe:24

Calories: 43.2

% Daily Value *

Protein: 0.2g

Carbohydrates: 9.5g 3%

Dietary Fiber: 0.3g 1%

Sugars: 0.6g

Vitamin A Iu: 56.6IU 1%

Niacin Equivalents: 0.2mg 1%

Vitamin C: 7mg 12%

Folate: 1.2mcg

Calcium: 3.4mg

Iron: 0.2mg 1%

Magnesium: 2.5mg 1%

Potassium: 51.4mg 1%

Sodium: 85.9mg 3%

Calories From Fat: 0.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.