Honey-Glazed Baby Carrots Recipe

Recipesfull introduces to you: Popular Recipes. (Honey-Glazed Baby Carrots Recipe). Not even kids can resist vegetables like carrots when they are smothered in butter and honey!

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Honey-Glazed Baby Carrots Recipe

Ingredients

1 (16 ounce) package baby carrots

3 tablespoons butter

2 tablespoons honey

½ teaspoon cornstarch

Side Dish

Directions

Step 1

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add carrots cover and steam until tender about 15 minutes.

Step 2

While carrots are steaming melt butter in a saucepan over low heat. Combine with honey and cornstarch.

Step 3

Pour glaze over cooked carrots and toss to coat. Serve immediately.

Nutritional Information

Honey-Glazed Baby Carrots Recipe

Servings Per Recipe:4

Calories: 148.8

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 18.2g 6%

Dietary Fiber: 3.3g 13%

Sugars: 14g

Fat: 8.8g 14%

Saturated Fat: 5.5g 28%

Cholesterol: 22.9mg 8%

Vitamin A Iu: 15710.9IU 314%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 8%

Vitamin C: 3mg 5%

Folate: 30.8mcg 8%

Calcium: 39mg 4%

Iron: 1mg 6%

Magnesium: 11.6mg 4%

Potassium: 273.5mg 8%

Sodium: 149.2mg 6%

Calories From Fat: 79.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.