Honey Glazed Carrots Recipe

Recipesfull introduces to you: Popular Recipes. (Honey Glazed Carrots Recipe). This recipe is sweet but full of flavor and spice...Goes great with pot roast or oven baked chicken...Yum Yum

Brief

Prep 5 mins

Cook: 45 mins

Total: 50 mins

Servings: 5

Yield: 4 to 6 servings

Honey Glazed Carrots Recipe

Ingredients

2 tablespoons vegetable oil

1 pound baby carrots

½ onion

chopped

2 teaspoons Worcestershire sauce

1 teaspoon dried oregano

1 teaspoon monosodium glutamate (MSG)

2 teaspoons garlic powder

salt and pepper to taste

3 tablespoons honey

3 tablespoons butter

softened

Side Dish

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Lightly grease the bottom of a 9x13 inch baking dish.

Step 2

Toss carrots with onion and add Worcestershire sauce oregano monosodium glutamate garlic powder salt and pepper.

Step 3

Bake for 45 minutes or until tender. Turn oven off and add honey and butter mixing thoroughly. Place dish back in the warm oven for a few minutes. Serve immediately.

Nutritional Information

Honey Glazed Carrots Recipe

Servings Per Recipe:5

Calories: 192

% Daily Value *

Protein: 1g 2%

Carbohydrates: 20.2g 7%

Dietary Fiber: 3g 12%

Sugars: 15.6g

Fat: 12.5g 19%

Saturated Fat: 5.3g 26%

Cholesterol: 18.3mg 6%

Vitamin A Iu: 12591.5IU 252%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 9%

Vitamin C: 3.9mg 6%

Folate: 27.8mcg 7%

Calcium: 42.2mg 4%

Iron: 1.2mg 7%

Magnesium: 12.2mg 4%

Potassium: 272.4mg 8%

Sodium: 241.7mg 10%

Calories From Fat: 112.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.