Instant Pot German Red Cabbage Recipe

Recipesfull introduces to you: Popular Recipes. (Instant Pot German Red Cabbage Recipe). I love German food, especially this classic side dish known as rotkohl. My method is decidedly Americanized, but the taste brings me back to my heritage.

Brief

Prep 10 mins

Cook: 20 mins

Additional: 5 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Instant Pot German Red Cabbage Recipe

Ingredients

2 tablespoons butter

3 tablespoons cider vinegar

¼ cup brown sugar

½ teaspoon salt

or to taste

¼ cup onion

minced

½ cup grated peeled apple

2 pounds red cabbage

thinly sliced

⅛ teaspoon ground cloves

⅛ teaspoon ground allspice

Side Dish

Directions

Step 1

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Melt butter. Add apple cider vinegar brown sugar and salt. Stir to combine. Mix in onion grated apple and red cabbage until well combined. Close and lock the lid. Select Steam function. Set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.

Step 2

Release pressure carefully using the quick-release method according to manufacturer's instructions about 5 minutes. Unlock and remove the lid. Mix in ground cloves and allspice.

Nutritional Information

Instant Pot German Red Cabbage Recipe

Servings Per Recipe:4

Calories: 187.6

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 33.3g 11%

Dietary Fiber: 5.3g 21%

Sugars: 24g

Fat: 6.2g 10%

Saturated Fat: 3.7g 19%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 2719.1IU 54%

Niacin Equivalents: 1.5mg 11%

Vitamin B6: 0.5mg 31%

Vitamin C: 130.9mg 218%

Folate: 43.7mcg 11%

Calcium: 120.3mg 12%

Iron: 2mg 11%

Magnesium: 40.3mg 14%

Potassium: 611.2mg 17%

Sodium: 398mg 16%

Thiamin: 0.1mg 12%

Calories From Fat: 55.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.