Keto Marinated Cheese Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Keto Marinated Cheese Recipe). Try this addictive marinated cheese! One of our family favorites! You can use any combination of your favorite cheeses.

Brief

Prep 10 mins

Additional: 8hrs20 mins

Total: 8hrs30 mins

Servings: 16

Yield: 16 servings

Keto Marinated Cheese Recipe

Ingredients

1 (8 ounce) package block sharp Cheddar cheese

1 (8 ounce) package cream cheese

½ cup olive oil

⅓ cup white wine vinegar

3 tablespoons chopped fresh parsley

3 tablespoons chopped fresh basil

3 tablespoons minced green onions

3 cloves garlic

minced

1 (2 ounce) bottle diced pimento

drained

1 teaspoon white sugar

½ teaspoon salt

½ teaspoon freshly ground black pepper

Margarita Jell-O Shots

Appetizer and Snack

Directions

Step 1

Place Cheddar cheese and cream cheese in the freezer for 20 minutes to firm up before slicing.

Step 2

Meanwhile combine olive oil vinegar parsley basil green onions garlic pimento sugar salt and pepper in a lidded jar. Cover tightly and shake vigorously. Set marinade aside.

Step 3

Remove cheeses from the freezer. Cut block of Cheddar cheese in half lengthwise then crosswise into 1/4-inch slices. Set aside. Cut the block of cream cheese following the same procedure. Arrange alternating Cheddar and cream cheese slices standing on edges in a shallow baking dish. Pour marinade over cheese. Cover and refrigerate at least 8 hours.

Step 4

Transfer cheese slices to a serving platter in the same alternating pattern. Spoon marinade over the cheese.

Nutritional Information

Keto Marinated Cheese Recipe

Servings Per Recipe:16

Calories: 168.6

% Daily Value *

Protein: 4.7g 9%

Carbohydrates: 1.4g

Dietary Fiber: 0.2g 1%

Sugars: 0.5g

Fat: 16.3g 25%

Saturated Fat: 7g 35%

Cholesterol: 30.1mg 10%

Vitamin A Iu: 519.9IU 10%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 4.5mg 8%

Folate: 6.7mcg 2%

Calcium: 116.7mg 12%

Iron: 0.5mg 3%

Magnesium: 6.1mg 2%

Potassium: 47.6mg 1%

Sodium: 202.9mg 8%

Calories From Fat: 146.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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