Kinderpunsch Recipe

Recipesfull introduces to you: German Recipes. (Kinderpunsch Recipe). Kinderpunsch is an alcohol-free hot punch, served mainly in Christmas markets in Germany. Substitute grape juice for apple if you'd rather.

Brief

Servings: 12

Yield: 1 1/2 quarts

Kinderpunsch Recipe

Ingredients

1 cup water

⅔ cup white sugar

2 pinches ground cloves

1 cinnamon stick

3 cups apple juice

1 lemon

sliced

World Cuisine

Directions

Step 1

In a 3 quart saucepan bring water sugar cloves and cinnamon to boil.

Step 2

Stir in juice and heat through. Do not boil. Take spices out and pour over lemon slices in serving bowl. Serve warm.

Nutritional Information

Kinderpunsch Recipe

Servings Per Recipe:12

Calories: 75.1

% Daily Value *

Protein: 0.2g

Carbohydrates: 19.6g 6%

Dietary Fiber: 0.7g 3%

Sugars: 17.9g

Fat: 0.1g

Vitamin A Iu: 5IU

Niacin Equivalents: 0.1mg 1%

Vitamin C: 7.6mg 13%

Folate: 0.8mcg

Calcium: 14.3mg 1%

Iron: 0.3mg 2%

Magnesium: 3.7mg 1%

Potassium: 90.2mg 3%

Sodium: 3.2mg

Calories From Fat: 1.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.