Lemon Drops Recipe

Recipesfull introduces to you: Popular Recipes. (Lemon Drops Recipe). These cookies have a taste very similar to old-fashioned lemon drops.

Brief

Servings: 48

Yield: 4 dozen

Lemon Drops Recipe

Ingredients

½ cup butter

½ cup shortening

¾ cup white sugar

1 tablespoon lemon zest

⅓ cup milk

2 cups all-purpose flour

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Beat butter and shortening with an electric mixer on high for 30 seconds. Add sugar and lemon peel; beat until combined. Beat in milk.

Step 3

Beat in as much flour as you can stir in remaining flour. Drop dough by rounded teaspoons 2 inches apart onto ungreased cookie sheets.

Step 4

Bake for about 10 minutes or till edges are lightly browned. Cool on wire racks. Frost with Lemon Cream Cheese Frosting. Store covered in the refrigerator.

Nutritional Information

Lemon Drops Recipe

Servings Per Recipe:48

Calories: 67.8

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 7.2g 2%

Dietary Fiber: 0.2g 1%

Sugars: 3.2g

Fat: 4.1g 6%

Saturated Fat: 1.8g 9%

Cholesterol: 5.2mg 2%

Vitamin A Iu: 62.4IU 1%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 0.2mg

Folate: 9.7mcg 2%

Calcium: 3.5mg

Iron: 0.2mg 1%

Magnesium: 1.4mg 1%

Potassium: 8.9mg

Sodium: 14.4mg 1%

Calories From Fat: 37.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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