Lemon Fiesta Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Lemon Fiesta Cake Recipe). You'll have a fiesta on your table when you use this recipe to make a light, lemony, fluffy, and festive lemon-accented cake with raisins.

Brief

Servings: 12

Yield: 1 Bundt pan

Lemon Fiesta Cake Recipe

Ingredients

10 tablespoons butter

1 ½ cups white sugar

3 eggs

1 tablespoon grated lemon zest

2 ½ cups sifted all-purpose flour

½ teaspoon salt

½ teaspoon baking soda

1 teaspoon baking powder

1 cup buttermilk

¾ teaspoon lemon extract

½ cup golden raisins

⅓ cup white sugar

⅓ cup butter

1 ½ tablespoons water

2 tablespoons fresh lemon juice

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Grease and flour a Bundt pan.

Step 2

Cream 1/2 cup plus 2 tablespoons butter and 1 1/2 cups sugar until fluffy. Add eggs one at a time beating after each addition. Blend in the lemon peel.

Step 3

In a separate bowl mix flour salt soda and baking powder. Add flour mixture alternately with buttermilk to creamed butter mixture. Add lemon extract and raisins.

Step 4

Bake at 325 degrees F (165 degrees C) for 50 minutes cool 5 minutes then turn out onto serving plate. Prick hot cake with skewer or fork and pour on lemon topping.

Step 5

Combine 1/3 cup sugar 1/3 cup butter and water in a saucepan and heat until butter melts. Add lemon juice . Spoon over hot cake.

Nutritional Information

Lemon Fiesta Cake Recipe

Servings Per Recipe:12

Calories: 389.2

% Daily Value *

Protein: 5.3g 11%

Carbohydrates: 56.7g 18%

Dietary Fiber: 1g 4%

Sugars: 35.3g

Fat: 16.4g 25%

Saturated Fat: 9.9g 49%

Cholesterol: 86.3mg 29%

Vitamin A Iu: 520.2IU 10%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 4%

Vitamin C: 2.2mg 4%

Folate: 55.7mcg 14%

Calcium: 65.6mg 7%

Iron: 1.6mg 9%

Magnesium: 12.3mg 4%

Potassium: 129.8mg 4%

Sodium: 334.8mg 13%

Thiamin: 0.2mg 22%

Calories From Fat: 147.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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