Low-Carb Chicken and Spinach Casserole Recipe

Recipesfull introduces to you: Chicken Breast Recipes. (Low-Carb Chicken and Spinach Casserole Recipe). Rich, tasty, and low in carbs!

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 3

Yield: 3 chicken breasts

Low-Carb Chicken and Spinach Casserole Recipe

Ingredients

⅓ cup grated Parmesan cheese

⅛ teaspoon Italian seasoning

3 skinless

boneless chicken breast halves

1 clove garlic

crushed

1 tablespoon butter

1 tablespoon all-purpose flour

½ cup heavy cream

salt and ground black pepper to taste

1 (10 ounce) package frozen chopped spinach

thawed and drained

Meat and Poultry

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Mix Parmesan cheese and Italian seasoning together in a bowl. Coat chicken breasts in the mixture and arrange in an 8-inch square baking dish.

Step 3

Melt butter in a skillet over medium-high heat. Saute garlic until tender about 2 minutes. Whisk in flour to form a paste about 3 minutes. Add cream; cook and stir until paste is thickened about 7 minutes more. Season with salt and pepper. Add spinach; cook and stir until heated through about 3 minutes.

Step 4

Pour spinach mixture over chicken breasts in the baking dish; top with any remaining Parmesan cheese mixture.

Step 5

Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear 30 to 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutritional Information

Low-Carb Chicken and Spinach Casserole Recipe

Servings Per Recipe:3

Calories: 378.1

% Daily Value *

Protein: 32.6g 65%

Carbohydrates: 7.8g 3%

Dietary Fiber: 2.9g 12%

Sugars: 0.8g

Fat: 24.5g 38%

Saturated Fat: 13.9g 70%

Cholesterol: 139.5mg 47%

Vitamin A Iu: 11862.3IU 237%

Niacin Equivalents: 18.7mg 144%

Vitamin B6: 0.7mg 42%

Vitamin C: 5.8mg 10%

Folate: 148mcg 37%

Calcium: 262.7mg 26%

Iron: 2.9mg 16%

Magnesium: 101.2mg 36%

Potassium: 579.6mg 16%

Sodium: 358.7mg 14%

Thiamin: 0.2mg 17%

Calories From Fat: 220.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.