Michele's Cinnamon Roll Waffles Recipe

Recipesfull introduces to you: Waffle Recipes. (Michele's Cinnamon Roll Waffles Recipe). Cinnamon rolls in a waffle form! Serve with bacon and fruit for a special breakfast.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 7

Yield: 14 waffles

Michele's Cinnamon Roll Waffles Recipe

Ingredients

non-stick cooking spray

2 cups whole wheat and flax flour (such as Robin Hood® Nutri Flour Blend™ Omega-3 & Fibre)

1 teaspoon white sugar

1 teaspoon baking powder

½ teaspoon baking soda

2 eggs

2 cups buttermilk

5 tablespoons melted butter

divided

1 teaspoon vanilla extract

¾ cup brown sugar

⅜ cup hot water

1 tablespoon ground cinnamon

¾ cup confectioners' sugar

2 tablespoons skim milk

or as needed

Breakfast and Brunch

Directions

Step 1

Preheat a waffle iron according to manufacturer's instructions and spray with non-stick cooking spray.

Step 2

Whisk whole wheat flax flour white sugar baking powder and baking soda together in a large bowl. Whisk eggs buttermilk 1 tablespoon melted butter and vanilla extract together in a separate bowl; pour into flour mixture and stir just until batter is combined.

Step 3

Pour about 1/3 cup batter into waffle iron; close lid and bake until golden brown about 2 minutes. Repeat with remaining batter keeping waffles warm.

Step 4

Whisk brown sugar 3 tablespoons melted butter hot water and cinnamon together in a small microwave-safe bowl; cook in the microwave on High until cinnamon drizzle can be poured about 10 seconds.

Step 5

Whisk confectioners' sugar skim milk and 1 tablespoon melted butter together in a small bowl until icing drizzle is smooth and can be poured.

Step 6

Place 2 waffles on a plate; drizzle with 2 tablespoons cinnamon drizzle then drizzle with 2 tablespoons icing drizzle.

Nutritional Information

Michele's Cinnamon Roll Waffles Recipe

Servings Per Recipe:7

Calories: 354.9

% Daily Value *

Protein: 9g 18%

Carbohydrates: 57.4g 19%

Dietary Fiber: 5.1g 20%

Sugars: 32g

Fat: 12.2g 19%

Saturated Fat: 6.4g 32%

Cholesterol: 77.8mg 26%

Vitamin A Iu: 353.1IU 7%

Niacin Equivalents: 0.9mg 7%

Vitamin B6: 0.1mg 3%

Vitamin C: 0.7mg 1%

Folate: 11mcg 3%

Calcium: 158.7mg 16%

Iron: 0.6mg 3%

Magnesium: 12.5mg 5%

Potassium: 160.5mg 5%

Sodium: 320.6mg 13%

Calories From Fat: 110.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.