Million Dollar Cake Recipe

Recipesfull introduces to you: Cake Recipes. (Million Dollar Cake Recipe). A cake made from yellow cake mix is frosted with a cream cheese, mandarin orange, and pineapple mixture for a light and refreshing cake.

Brief

Prep 30 mins

Cook: 25 mins

Additional: 9hrs

Total: 9hrs55 mins

Servings: 12

Yield: 1 (8 or 9 inch) layer cake

Million Dollar Cake Recipe

Ingredients

1 (18.25 ounce) package yellow cake mix

8 ounces cream cheese

1 ½ cups confectioners' sugar

1 (20 ounce) can crushed pineapple with juice

2 (8 ounce) cans mandarin oranges

drained

1 (3.5 ounce) package instant vanilla pudding mix

1 (8 ounce) container frozen whipped topping

thawed

PHILLY Bavarian Apple Torte

Dessert

Directions

Step 1

Mix and bake cake mix as per package instruction for two 8 or 9 inch round layers. Let layers cool and then split each layer in half so as to have 4 layers.

Step 2

In a large bowl whip cream cheese until soft and then gradually mix in confectioners' sugar. Stir in the pineapple with juice and the drained mandarin oranges reserving about 5 mandarin orange slices to decorate the top of cake. Mix in the dry pudding mix. Fold in the whipped topping.

Step 3

Place one cake layer on a cake plate cut side up; spread with frosting. Place another layer cut side down on the first one and top with more frosting. Repeat until all layers are used spreading last bit of frosting on top and sides of cake. Decorate with reserved mandarin orange slices. Refrigerate overnight before serving.

Nutritional Information

Million Dollar Cake Recipe

Servings Per Recipe:12

Calories: 451.5

% Daily Value *

Protein: 3.8g 8%

Carbohydrates: 73.9g 24%

Dietary Fiber: 1.2g 5%

Sugars: 55.9g

Fat: 16.4g 25%

Saturated Fat: 9g 45%

Cholesterol: 21.7mg 7%

Vitamin A Iu: 299.3IU 6%

Niacin Equivalents: 1.6mg 13%

Vitamin B6: 0.1mg 5%

Vitamin C: 8.1mg 14%

Folate: 49.6mcg 12%

Calcium: 82.1mg 8%

Iron: 1.3mg 7%

Magnesium: 12.4mg 4%

Potassium: 119.4mg 3%

Sodium: 464.9mg 19%

Thiamin: 0.1mg 13%

Calories From Fat: 147.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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