Mini Cinnamon Cakes Recipe

Recipesfull introduces to you: Popular Recipes. (Mini Cinnamon Cakes Recipe). This is something quick I came up with one night when I didn't have anything to satisfy my dessert craving. They taste great and are also low in fat.

Brief

Servings: 6

Yield: 6 mini cakes

Mini Cinnamon Cakes Recipe

Ingredients

2 ¼ cups reduced fat buttermilk baking mix

⅔ cup nonfat milk

4 tablespoons white sugar

2 ½ tablespoons ground cinnamon

1 cup chocolate syrup

3 tablespoons margarine

Dessert

Directions

Step 1

Preheat oven to 450 degrees F (230 degrees C).

Step 2

Combine reduced fat buttermilk baking mix fat free milk sugar ground cinnamon and butter or margarine and stir until thick. Drop six very large spoonfuls onto an ungreased baking sheet. Before baking sprinkle very lightly with white sugar and ground cinnamon.

Step 3

Bake at 450 degrees F (230 degrees C) for 8 to 14 minutes. Serve with chocolate syrup drizzled on top. They're also great with vanilla ice cream.

Nutritional Information

Mini Cinnamon Cakes Recipe

Servings Per Recipe:6

Calories: 444.7

% Daily Value *

Protein: 6.1g 12%

Carbohydrates: 74.9g 24%

Dietary Fiber: 3.8g 15%

Sugars: 40.2g

Fat: 13.7g 21%

Saturated Fat: 3.1g 16%

Cholesterol: 1.5mg 1%

Vitamin A Iu: 336.3IU 7%

Niacin Equivalents: 3.6mg 28%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.4mg 1%

Folate: 62.7mcg 16%

Calcium: 160.5mg 16%

Iron: 2.6mg 15%

Magnesium: 49.6mg 18%

Potassium: 251.9mg 7%

Sodium: 715.7mg 29%

Thiamin: 0.3mg 29%

Calories From Fat: 123.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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