Molasses Bran Muffins Recipe

Recipesfull introduces to you: Muffin Recipes. (Molasses Bran Muffins Recipe). This is a muffin recipe that my great-grandmother always made. It makes a great tasting moist muffin.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 12

Yield: 12 muffins

Molasses Bran Muffins Recipe

Ingredients

1 cup all-purpose flour

1 ½ teaspoons baking soda

¼ teaspoon salt

1 ¼ cups skim milk

½ cup molasses

1 egg

beaten

2 tablespoons vegetable oil

2 cups bran flakes cereal

½ cup raisins

Bread

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 12 cup muffin pan.

Step 2

In a medium bowl sift together flour baking soda and salt.

Step 3

In a separate medium bowl mix skim milk molasses egg and vegetable oil. Mix in the bran cereal. Thoroughly stir in the flour mixture. Transfer to the prepared muffin pan.

Step 4

Bake 20 minutes in the preheated oven until a knife inserted in the center of a muffin comes out clean.

Nutritional Information

Molasses Bran Muffins Recipe

Servings Per Recipe:12

Calories: 148.3

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 28.8g 9%

Dietary Fiber: 1.4g 6%

Sugars: 13.9g

Fat: 3g 5%

Saturated Fat: 0.5g 3%

Cholesterol: 16mg 5%

Vitamin A Iu: 193.2IU 4%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.2mg 13%

Vitamin C: 0.2mg

Folate: 38.7mcg 10%

Calcium: 69.9mg 7%

Iron: 2.6mg 15%

Magnesium: 51.2mg 18%

Potassium: 337.9mg 10%

Sodium: 263.7mg 11%

Thiamin: 0.2mg 17%

Calories From Fat: 26.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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