Molly's Mouthwatering Tzatziki Cucumber Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Molly's Mouthwatering Tzatziki Cucumber Sauce Recipe). I whipped this up the other night after a fierce craving for a gyro struck me and I was finding a lot of recipes that weren't quite what I was looking for. I wanted a creamier version of tzatziki. I put it on a tortilla with shredded chicken, cheddar, green leaf lettuce and lots of tomatoes and feta. It was sooo good I was eating it by the spoonful! You can play around with adding a little more mayo or sour cream, as my measurements may not have been exact.

Brief

Prep 15 mins

Total: 15 mins

Servings: 22

Yield: 2 3/4 cups

Molly's Mouthwatering Tzatziki Cucumber Sauce Recipe

Ingredients

1 large cucumber

peeled and cut into chunks

1 ½ cups plain Greek yogurt

2 cloves garlic

minced

½ cup sour cream

¼ cup mayonnaise

salt and pepper to taste

Side Dish

Directions

Step 1

Chop the cucumber in a food processor until nearly liquefied; strain through a piece of cheesecloth to remove excess moisture being careful to not over-drain and lose too much of the fresh flavor.

Step 2

Mix the cucumber yogurt garlic sour cream and mayonnaise together in a bowl; season with salt and pepper.

Nutritional Information

Molly's Mouthwatering Tzatziki Cucumber Sauce Recipe

Servings Per Recipe:22

Calories: 49.2

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 1.4g 1%

Dietary Fiber: 0.1g

Sugars: 0.8g

Fat: 4.5g 7%

Saturated Fat: 1.7g 8%

Cholesterol: 6.3mg 2%

Vitamin A Iu: 54.3IU 1%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 0.5mg 1%

Folate: 1.6mcg

Calcium: 8.8mg 1%

Magnesium: 2.3mg 1%

Potassium: 27.7mg 1%

Sodium: 26.1mg 1%

Calories From Fat: 40.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.