NO YOLKS Asian Vegetables and Chicken in a Spicy Peanut Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (NO YOLKS Asian Vegetables and Chicken in a Spicy Peanut Sauce Recipe). Classic Asian flavors come together for a sweet and spicy family meal made with NO YOLKS® Noodles that are always smooth, firm and delicious.

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

NO YOLKS Asian Vegetables and Chicken in a Spicy Peanut Sauce Recipe

Ingredients

6 ounces NO YOLKS® Kluski Noodles

1 ½ tablespoons rice vinegar (see note)

3 ½ tablespoons peanut butter

2 ½ tablespoons honey

2 ½ teaspoons sriracha sauce (see note)

¼ cup reduced-sodium soy sauce

1 tablespoon vegetable oil

1 pound boneless

skinless chicken thighs

cut into bite-size pieces

1 (12 ounce) package frozen Asian mixed vegetables

thawed

½ tablespoon toasted sesame oil

2 tablespoons minced cilantro

Tips

Directions

Step 1

Prepare noodles according to package directions.

Step 2

Combine vinegar peanut butter honey sriracha sauce and soy sauce in a bowl. Stir well and set aside. Heat oil in large skillet over medium heat. Add chicken and stir-fry until cooked through and no longer pink. Add vegetables and stir-fry 2 minutes or until vegetables are heated through. Stir in cooked noodles sesame oil and reserved peanut butter sauce. Cook over low heat for 1 to 2 minutes stirring occasionally to blend flavors. Serve hot or warm topped with cilantro.

Nutritional Information

NO YOLKS Asian Vegetables and Chicken in a Spicy Peanut Sauce Recipe

Servings Per Recipe:4

Calories: 551.9

% Daily Value *

Protein: 32.1g 64%

Carbohydrates: 56.8g 18%

Dietary Fiber: 4g 16%

Sugars: 15.3g

Fat: 21.3g 33%

Saturated Fat: 4.6g 23%

Cholesterol: 68.7mg 23%

Vitamin A Iu: 859.8IU 17%

Niacin Equivalents: 10.9mg 84%

Vitamin B6: 0.3mg 17%

Vitamin C: 9.8mg 16%

Folate: 19.6mcg 5%

Calcium: 70.4mg 7%

Iron: 2.3mg 13%

Magnesium: 43.9mg 16%

Potassium: 274.4mg 8%

Sodium: 1261.6mg 51%

Thiamin: 0.1mg 7%

Calories From Fat: 191.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.