Orange's Famous Oatmeal Scotchies Recipe

Recipesfull introduces to you: Popular Recipes. (Orange's Famous Oatmeal Scotchies Recipe). These cookies are so good they have a reputation. Don't let me speak for them; make them yourself. Make sure you watch closely; you might not even see them disappear!

Brief

Prep 15 mins

Cook: 10 mins

Additional: 1hr

Total: 1hr25 mins

Servings: 36

Yield: 3 dozen cookies

Orange's Famous Oatmeal Scotchies Recipe

Ingredients

1 cup butter

softened

¾ cup firmly packed light brown sugar

¾ cup white sugar

2 eggs

1 ½ teaspoons vanilla extract

1 ½ cups all-purpose flour

1 teaspoon baking soda

2 teaspoons ground cinnamon

½ teaspoon salt

2 cups rolled oats

or as needed

1 cup butterscotch chips

or to taste

Dessert

Directions

Step 1

Beat the butter brown sugar and white sugar with an electric mixer in a large bowl until smooth. Beat the first egg into the butter mixture until completely blended; beat the vanilla into the mixture with the last egg.

Step 2

Whisk the flour baking soda cinnamon and salt together in a separate bowl. Beat the flour mixture into the butter mixture about 1/2 cup at a time. Fold the rolled oats and butterscotch chips into the resulting dough. If the dough isn't firm enough mix in more rolled oats about 1/4 cup at a time until dough is of desired consistency.

Step 3

Refrigerate the dough for 1 to 2 hours before baking.

Step 4

Preheat oven to 350 degrees F (175 degrees C).

Step 5

Scoop up dough by heaping tablespoonful and roll into balls. Place cookies about 2 inches apart on baking sheets.

Step 6

Bake in the preheated oven until very lightly browned and cookies are set in the middle 10 to 12 minutes. Allow cookies to cool for about 5 minutes before removing from baking sheets to finish cooling on wire rack.

Nutritional Information

Orange's Famous Oatmeal Scotchies Recipe

Servings Per Recipe:36

Calories: 146.5

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 18.9g 6%

Dietary Fiber: 0.7g 3%

Sugars: 11.8g

Fat: 7.1g 11%

Saturated Fat: 4.6g 23%

Cholesterol: 23.9mg 8%

Vitamin A Iu: 171.5IU 3%

Niacin Equivalents: 0.7mg 5%

Folate: 12.5mcg 3%

Calcium: 11.3mg 1%

Iron: 0.5mg 3%

Magnesium: 8.3mg 3%

Potassium: 42.9mg 1%

Sodium: 114.2mg 5%

Thiamin: 0.1mg 8%

Calories From Fat: 63.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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