Pecan Pie Cobbler Recipe

Recipesfull introduces to you: Popular Recipes. (Pecan Pie Cobbler Recipe). A great pecan pie-like taste with cobbler crust on top. Easy to make and so tasty! Serve warm with ice cream or whipped cream.

Brief

Prep 10 mins

Cook: 35 mins

Total: 45 mins

Servings: 12

Yield: 12 servings

Pecan Pie Cobbler Recipe

Ingredients

½ cup butter

melted

1 cup white sugar

1 cup milk

1 cup self-rising flour

1 ½ cups chopped pecans

3 eggs

beaten

⅔ cup white sugar

½ cup molasses

½ cup light corn syrup

⅓ cup melted butter

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Pour 1/2 cup melted butter into a 9x13-inch baking pan.

Step 3

Combine 1 cup sugar milk and flour in a bowl. Pour mixture into the baking pan with the melted butter.

Step 4

Combine pecans eggs 2/3 cup sugar molasses corn syrup 1/3 cup butter and vanilla extract in a bowl and pour into the baking pan over the flour mixture.

Step 5

Bake in the preheated oven until set 35 to 40 minutes. Serve warm.

Nutritional Information

Pecan Pie Cobbler Recipe

Servings Per Recipe:12

Calories: 458.9

% Daily Value *

Protein: 4.7g 9%

Carbohydrates: 59.2g 19%

Dietary Fiber: 1.6g 6%

Sugars: 40.7g

Fat: 24.3g 38%

Saturated Fat: 9.6g 48%

Cholesterol: 82mg 27%

Vitamin A Iu: 500.9IU 10%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.2mg 10%

Vitamin C: 0.2mg

Folate: 30.8mcg 8%

Calcium: 109.1mg 11%

Iron: 1.7mg 10%

Magnesium: 55.8mg 20%

Potassium: 321.1mg 9%

Sodium: 262.5mg 11%

Thiamin: 0.2mg 18%

Calories From Fat: 219.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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