Plum Glazed Pork Ribs Recipe

Recipesfull introduces to you: Popular Recipes. (Plum Glazed Pork Ribs Recipe). Have your butcher cut the ribs into serving size pieces. Sit back and enjoy the flavors and the compliments! Spicy chili, plum and soy sauce mixture give these ribs zip!

Brief

Prep 55 mins

Cook: 1hr

Total: 1hr55 mins

Servings: 6

Yield: 6 servings

Plum Glazed Pork Ribs Recipe

Ingredients

4 ½ pounds baby back pork ribs

12 fluid ounces chili sauce

10 ounces plum sauce

¼ cup soy sauce

Meat and Poultry

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Prepare a shallow roasting pan with foil and spray the foil with non stick cooking spray. Place ribs on foil and bake uncovered 45 minutes.

Step 3

While ribs are baking heat chili sauce plum sauce and soy sauce in a 1 quart saucepan to boiling; stirring constantly. Set aside.

Step 4

After ribs have cooked for 45 minutes brush them with 1/2 cup of the sauce and place back in oven and bake until tender; 45 to 60 minutes. While ribs are baking brush them 2 or 3 times with the remaining sauce.

Nutritional Information

Plum Glazed Pork Ribs Recipe

Servings Per Recipe:6

Calories: 716.5

% Daily Value *

Protein: 38.4g 77%

Carbohydrates: 37g 12%

Dietary Fiber: 0.9g 4%

Sugars: 22.7g

Fat: 44.2g 68%

Saturated Fat: 16.4g 82%

Cholesterol: 175.6mg 59%

Vitamin A Iu: 13.4IU

Niacin Equivalents: 13.3mg 102%

Vitamin B6: 0.5mg 34%

Vitamin C: 10.7mg 18%

Folate: 10.6mcg 3%

Calcium: 81.9mg 8%

Iron: 2.8mg 15%

Magnesium: 42.9mg 15%

Potassium: 729.7mg 20%

Sodium: 1906mg 76%

Thiamin: 0.6mg 64%

Calories From Fat: 398

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.