Pork Chops in Beer Recipe

Recipesfull introduces to you: Popular Recipes. (Pork Chops in Beer Recipe). This is an easy pork chop recipe using just beer, ketchup and brown sugar. It's simple and quite good.

Brief

Prep 20 mins

Cook: 1hr

Total: 1hr20 mins

Servings: 8

Yield: 8 servings

Pork Chops in Beer Recipe

Ingredients

2 cups ketchup

1 (12 fluid ounce) can or bottle beer

¾ cup packed brown sugar

8 pork chops

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl combine the ketchup brown sugar and beer. Mix well and pour into a 9x13 inch baking dish. Place the pork chops over this mixture in the dish.

Step 3

Bake uncovered at 350 degrees F (175 degrees C) for 1 hour or internal pork temperature reaches 145 degrees F (63 degrees C). (Note: Place foil over pork chops if they start to brown too quickly.)

Nutritional Information

Pork Chops in Beer Recipe

Servings Per Recipe:8

Calories: 256.5

% Daily Value *

Protein: 11.7g 23%

Carbohydrates: 36.9g 12%

Dietary Fiber: 0.2g 1%

Sugars: 33.7g

Fat: 6.4g 10%

Saturated Fat: 2.3g 12%

Cholesterol: 33.7mg 11%

Vitamin A Iu: 562.7IU 11%

Niacin Equivalents: 4.9mg 38%

Vitamin B6: 0.3mg 18%

Vitamin C: 9.4mg 16%

Folate: 10.1mcg 3%

Calcium: 37.1mg 4%

Iron: 0.9mg 5%

Magnesium: 23.7mg 9%

Potassium: 402.3mg 11%

Sodium: 696.9mg 28%

Thiamin: 0.3mg 33%

Calories From Fat: 57.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.