Recipesfull introduces to you: Frosting and Icing Recipes. (Poured Fondant Petit Four Icing Recipe). A beautiful, shiny petit four icing with a hint of butter in the taste. Simple, easily colored, and a bit more opaque than most petit four icings. It can also be used on larger cakes if desired, but the sides of the cake will sometimes get a bit lumpy, so it's not something you'd want to use for large cakes on display. You may add food coloring, if desired.
9 cups confectioners' sugar
1 pinch salt
½ cup warm water
½ cup light corn syrup
1 ½ teaspoons clear butter flavoring
1 ½ teaspoons almond extract
1 teaspoon clear imitation vanilla extract
Dessert
Directions
Prepare a double boiler over medium heat; bring 2 inches of water in the lower pot to a simmer. Sift confectioners' sugar and salt into the top of the boiler. Add corn syrup and 1/2 cup warm water; whisk until well blended. Stir with a spatula until icing is completely smooth and an instant-read thermometer registers no higher than 105 degrees F (40 degrees C) about 5 minutes.
Stir butter flavoring almond extract and vanilla extract into the icing. Keep stirring until icing takes on a glossy sheen and flows easily off of the spatula about 2 minutes. Remove from heat.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Ranger Cookies I
Lemon Zest Pie Crust
Easy Roasted Almond Cookies
Nutella Popsicles
Two Tone Brownies
TeeDee's Pecan Candy
Two Minute Peanut Brittle
Espresso Chocolate Chunk Cookies
Apple Oatmeal Cookies II
Lemon Cheese Cake
Banana Blondie
Chocolate Dipped Apples
Glazed Rum Cookies
Strawberry Pie I
Toasted Angel Food Cake with Strawberries
Magic Santa Bars
Vegan Chocolate Coconut Cookies
Mocha Blanca Cheesecake
Nutella Peanut Butter Pretzel Cookies
Never-Never Ever-Ever Fail Fudge
Cocoa Oatmeal Cookies
Maman's Fresh Strawberry Rhubarb Pie
Yummy Vegan Brownie Cupcakes
Pecan Pie Bars with Cake Mix
Grandma's Orange Rolls with Orange Cream Cheese Frosting
Wine Glaze
Maple Cream Cheese Frosting
Brown Sugar Cream Cheese Frosting
Orange Glaze I
Honey Cake with Orange Glaze