Quick Pepperoni Bread Recipe

Recipesfull introduces to you: Popular Recipes. (Quick Pepperoni Bread Recipe). Pepperoni and Muenster are baked together in this yummy appetizer recipe that may be cut into bite-sized pieces, or used as a side dish. It tastes best when served warm.

Brief

Prep 5 mins

Cook: 30 mins

Total: 35 mins

Servings: 32

Yield: 4 cups

Quick Pepperoni Bread Recipe

Ingredients

1 egg

½ (8 ounce) package pepperoni sausage

diced

1 cup milk

¾ cup all-purpose flour

1 (6 ounce) package shredded Muenster cheese

salt and pepper to taste

Appetizer and Snack

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8x8 inch square baking dish.

Step 2

Beat the egg in a medium bowl. Mix in the pepperoni milk flour Muenster cheese salt and pepper. Pour into the baking dish.

Step 3

Bake in the preheated oven 30 minutes or until lightly browned.

Nutritional Information

Quick Pepperoni Bread Recipe

Servings Per Recipe:32

Calories: 53.6

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 2.7g 1%

Dietary Fiber: 0.1g

Sugars: 0.4g

Fat: 3.5g 5%

Saturated Fat: 1.7g 8%

Cholesterol: 15.2mg 5%

Vitamin A Iu: 75.8IU 2%

Niacin Equivalents: 0.9mg 7%

Folate: 7.3mcg 2%

Calcium: 49mg 5%

Iron: 0.2mg 1%

Magnesium: 3.8mg 1%

Potassium: 33.5mg 1%

Sodium: 96.6mg 4%

Calories From Fat: 31.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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