Raw Veggie Picnic Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Raw Veggie Picnic Salad Recipe). Raw vegetable salad great for transporting and keeping cold!

Brief

Prep 20 mins

Cook: 10 mins

Total: 30 mins

Servings: 12

Yield: 12 servings

Raw Veggie Picnic Salad Recipe

Ingredients

6 slices bacon

4 cups broccoli florets

1 cup chopped celery

1 (10 ounce) package frozen green peas

thawed

1 cup sweetened dried cranberries

½ cup chopped green onions

1 cup seedless green grapes

1 cup seedless red grapes

½ cup slivered almonds

¼ cup white sugar

1 teaspoon salt

¼ cup white wine vinegar

2 tablespoons grated onion

¼ cup grated Parmesan cheese

1 ½ cups mayonnaise

Salad

Directions

Step 1

Place bacon in a skillet over medium high-heat and cook until evenly brown. Drain crumble and set aside.

Step 2

In a large bowl toss together the bacon broccoli celery peas cranberries green onions green grapes red grapes and almonds. In a separate bowl whisk together the sugar salt vinegar grated onion Parmesan cheese and mayonnaise. Pour dressing over the salad. Gently toss to coat.

Nutritional Information

Raw Veggie Picnic Salad Recipe

Servings Per Recipe:12

Calories: 359

% Daily Value *

Protein: 6.1g 12%

Carbohydrates: 25.2g 8%

Dietary Fiber: 3.3g 13%

Sugars: 19.1g

Fat: 27g 42%

Saturated Fat: 4.5g 23%

Cholesterol: 17.4mg 6%

Vitamin A Iu: 873.4IU 18%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.3mg 19%

Vitamin C: 35.8mg 60%

Folate: 43.1mcg 11%

Calcium: 67.4mg 7%

Iron: 1.1mg 6%

Magnesium: 33.2mg 12%

Potassium: 286.8mg 8%

Sodium: 535.7mg 21%

Thiamin: 0.1mg 15%

Calories From Fat: 243.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.