Deviled Avocados Recipe

Recipesfull introduces to you: Popular Recipes. (Deviled Avocados Recipe). I'm in a bit of an avocado craze and, not being able to find a good deviled avocado recipe, I whipped this one up to go with turkey meatloaf for dinner. I hope you enjoy! You can substitute 2 teaspoons dried flaked onion for the 1/2 onion if desired. Top with hot sauce!

Brief

Prep 15 mins

Total: 15 mins

Servings: 6

Yield: 6 servings

Deviled Avocados Recipe

Ingredients

3 avocados

halved and pitted

2 hard-boiled eggs

peeled

½ onion

diced

1 ½ teaspoons minced garlic

½ teaspoon lime juice

½ teaspoon smoked paprika

¼ teaspoon cayenne pepper

salt and ground black pepper to taste

Appetizer and Snack

Directions

Step 1

Scoop avocado meat into a bowl reserving skins. Mash eggs into avocado using a fork or potato masher. Stir onion garlic lime juice paprika cayenne pepper salt and black pepper into avocado mixture. Fill avocado skins with avocado mixture.

Nutritional Information

Deviled Avocados Recipe

Servings Per Recipe:6

Calories: 196.1

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 10.9g 4%

Dietary Fiber: 7.2g 29%

Sugars: 1.7g

Fat: 16.6g 26%

Saturated Fat: 2.7g 14%

Cholesterol: 70.7mg 24%

Vitamin A Iu: 376.5IU 8%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.3mg 20%

Vitamin C: 12mg 20%

Folate: 92.7mcg 23%

Calcium: 26.5mg 3%

Iron: 0.9mg 5%

Magnesium: 33.4mg 12%

Potassium: 545.3mg 15%

Sodium: 28.7mg 1%

Thiamin: 0.1mg 13%

Calories From Fat: 149.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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