Scrambled Eggs with Sausage and Cornbread Recipe

Recipesfull introduces to you: Popular Recipes. (Scrambled Eggs with Sausage and Cornbread Recipe). A perfect way to use up leftovers. Just by adding a few peppers and onions, you have a hearty breakfast. You can add any type of meat or vegetables to this dish and make it your own. This was just my husband's favorite breakfast. Enjoy!

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Scrambled Eggs with Sausage and Cornbread Recipe

Ingredients

¼ cup vegetable oil

¼ pound bulk pork sausage

1 4x4-inch square prepared cornbread

crumbled

4 eggs

1 (10 ounce) package frozen bell pepper and onion mix

thawed

1 dash hot sauce

or to taste

salt and ground black pepper to taste

Breakfast and Brunch

Directions

Step 1

Heat vegetable oil in a large skillet over medium heat; cook and stir sausage until browned and crumbly about 8 minutes. Gently mix cornbread with sausage and cook until heated through about 3 minutes. Stir eggs into sausage and cornbread one at a time cooking until eggs are scrambled and firm.

Step 2

Stir bell pepper and onion mix into skillet; cook until heated through stirring occasionally about 5 minutes. Season with hot sauce salt and black pepper.

Nutritional Information

Scrambled Eggs with Sausage and Cornbread Recipe

Servings Per Recipe:4

Calories: 360

% Daily Value *

Protein: 13.8g 28%

Carbohydrates: 17.7g 6%

Dietary Fiber: 3.5g 14%

Sugars: 1.5g

Fat: 26.7g 41%

Saturated Fat: 6.4g 32%

Cholesterol: 209.5mg 70%

Vitamin A Iu: 3893.6IU 78%

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.2mg 14%

Vitamin C: 8mg 13%

Folate: 46.3mcg 12%

Calcium: 74mg 7%

Iron: 2.1mg 12%

Magnesium: 30.8mg 11%

Potassium: 323.2mg 9%

Sodium: 480.9mg 19%

Thiamin: 0.3mg 26%

Calories From Fat: 240.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.