Seitan Diavolo Recipe

Recipesfull introduces to you: Popular Recipes. (Seitan Diavolo Recipe). Spicy and flavorful. This is one of my all-time favorite meals. My meat-eating family loves it too. Serve over pasta.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Seitan Diavolo Recipe

Ingredients

1 ½ pounds seitan

cut into 1/4-pound

hand-size slices

½ cup finely chopped fresh parsley

1 lemon

juiced

divided

1 pinch garlic powder

or to taste

salt and ground black pepper to taste

16 ounces drained artichoke hearts

1 (26 ounce) jar spicy tomato sauce (such as diavolo)

½ cup red wine

1 ½ cups onion and garlic-flavored croutons

1 tablespoon olive oil

2 cups shredded mozzarella cheese

Everyday Cooking

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Season seitan slices with parsley 1/2 of the lemon juice garlic powder salt and black pepper. Fold each slice in half seasoned-side facing inwards and place in a 9x13-inch baking dish.

Step 3

Sprinkle remaining lemon juice over artichoke hearts; spread artichokes out between seitan slices.

Step 4

Stir spicy tomato sauce and wine together in a bowl; pour over seitan and artichokes. Toss croutons and olive oil together in another bowl. Spread croutons and mozzarella cheese over tomato sauce.

Step 5

Bake in the preheated oven until golden brown and bubbly 30 to 40 minutes.

Nutritional Information

Seitan Diavolo Recipe

Servings Per Recipe:8

Calories: 346

% Daily Value *

Protein: 29.8g 60%

Carbohydrates: 29.8g 10%

Dietary Fiber: 3.6g 14%

Sugars: 2g

Fat: 11.4g 18%

Saturated Fat: 3.5g 17%

Cholesterol: 18.1mg 6%

Vitamin A Iu: 874.3IU 18%

Niacin Equivalents: 1.6mg 12%

Vitamin C: 15.8mg 26%

Folate: 8.4mcg 2%

Calcium: 242.2mg 24%

Iron: 3.6mg 20%

Magnesium: 10.2mg 4%

Potassium: 64.5mg 2%

Sodium: 1220.6mg 49%

Calories From Fat: 102.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like