Slow Cooker Oxtail Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Slow Cooker Oxtail Soup Recipe). This is a family favorite one-dish meal, great in the winter.

Brief

Prep 20 mins

Cook: 12hrs10 mins

Additional: 1hr

Total: 13hrs30 mins

Servings: 8

Yield: 1 -cup servings

Slow Cooker Oxtail Soup Recipe

Ingredients

2 tablespoons butter

or as needed

1 pound beef oxtail

cut into pieces

1 onion

chopped

½ (750 milliliter) bottle red wine

or to taste

water to cover

1 pound potatoes

peeled and cubed

2 carrots

chopped

2 ribs celery

chopped

1 cup green beans

1 (14.5 ounce) can stewed tomatoes

salt and ground black pepper to taste

Soup, Stew and Chili

Directions

Step 1

Heat butter in a large skillet over medium heat. Add oxtail and onion; cook until oxtail is until browned 5 to 7 minutes per side. Transfer oxtail and onion to a slow cooker.

Step 2

Pour wine into the skillet and bring to a boil while scraping the browned bits of food off the bottom of the skillet with a wooden spoon. Pour wine mixture into slow cooker; add water to cover.

Step 3

Set slow cooker to Low; cook soup for 8 hours. Add potatoes carrots celery and green beans; cook soup for 4 hours more.

Step 4

Cool soup slightly; refrigerate until fat has risen to top and solidified about 1 hour. Scoop off fat; stir in tomatoes. Reheat soup on stove before serving.

Nutritional Information

Slow Cooker Oxtail Soup Recipe

Servings Per Recipe:8

Calories: 210.7

% Daily Value *

Protein: 11g 22%

Carbohydrates: 18.7g 6%

Dietary Fiber: 3.2g 13%

Sugars: 4.4g

Fat: 6.9g 11%

Saturated Fat: 3.5g 17%

Cholesterol: 38.8mg 13%

Vitamin A Iu: 3352.1IU 67%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.3mg 19%

Vitamin C: 20mg 33%

Folate: 31.6mcg 8%

Calcium: 56.8mg 6%

Iron: 2.7mg 15%

Magnesium: 34.7mg 12%

Potassium: 601.6mg 17%

Sodium: 241.3mg 10%

Thiamin: 0.1mg 12%

Calories From Fat: 62.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.