Slow Cooker Sauerkraut and Sausage Recipe

Recipesfull introduces to you: Popular Recipes. (Slow Cooker Sauerkraut and Sausage Recipe). Here's an old recipe I have used for years. Sauerkraut and pork sausage cooked slowly in a slow cooker. Yummm!

Brief

Prep 15 mins

Cook: 4hrs

Total: 4hrs15 mins

Servings: 5

Yield: 4 to 6 servings

Slow Cooker Sauerkraut and Sausage Recipe

Ingredients

1 (20 ounce) can sauerkraut

¼ cup brown sugar

1 ½ pounds ground pork sausage

1 onion

sliced

Meat and Poultry

Directions

Step 1

In a medium bowl combine the sauerkraut and brown sugar. then place in slow cooker. Arrange the sausage and onion over the sauerkraut.

Step 2

Cook on high for two hours check for dryness adding some water if necessary then reduce to low setting and cook on low for two more hours.

Nutritional Information

Slow Cooker Sauerkraut and Sausage Recipe

Servings Per Recipe:5

Calories: 639.8

% Daily Value *

Protein: 17.2g 34%

Carbohydrates: 19g 6%

Dietary Fiber: 3.3g 13%

Sugars: 13.4g

Fat: 55.1g 85%

Saturated Fat: 19.8g 99%

Cholesterol: 92.6mg 31%

Vitamin A Iu: 20.6IU

Niacin Equivalents: 4.3mg 33%

Vitamin B6: 0.5mg 32%

Vitamin C: 20.8mg 35%

Folate: 36.6mcg 9%

Calcium: 72.3mg 7%

Iron: 3mg 17%

Magnesium: 32.7mg 12%

Potassium: 515mg 14%

Sodium: 1652.7mg 66%

Thiamin: 0.8mg 78%

Calories From Fat: 495.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.