Smoked Sausage Kabobs Recipe

Recipesfull introduces to you: Popular Recipes. (Smoked Sausage Kabobs Recipe). In just 10 minutes, Hillshire Farm's smoky and delicious blend of beef, pork, and turkey create a new family barbecue classic.

Brief

Servings: 6

Yield: 6 servings

Smoked Sausage Kabobs Recipe

Ingredients

1 (16 ounce) package Hillshire Farm® Smoked Sausage

1 onion

1 green pepper

2 apples

14 cherry tomatoes

3 potatoes

parboiled

Apricot preserves

2 (16 ounce) cans sauerkraut

drained

Tips

Directions

Step 1

Cut sausage onion green pepper apple tomatoes and potatoes into 1-inch pieces and assemble on skewers.

Step 2

Grill over medium-high heat for 10 minutes. During the last two minutes of grilling glaze with apricot preserves to taste. Serve over heated sauerkraut.

Nutritional Information

Smoked Sausage Kabobs Recipe

Servings Per Recipe:6

Calories: 431.7

% Daily Value *

Protein: 14.1g 28%

Carbohydrates: 45.1g 15%

Dietary Fiber: 9.2g 37%

Sugars: 13.3g

Fat: 22.3g 34%

Saturated Fat: 8.2g 41%

Cholesterol: 47.3mg 16%

Vitamin A Iu: 431.6IU 9%

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.6mg 38%

Vitamin C: 57.3mg 96%

Folate: 75.9mcg 19%

Calcium: 73.6mg 7%

Iron: 3.6mg 20%

Magnesium: 56.4mg 20%

Potassium: 949.2mg 27%

Sodium: 1849.3mg 74%

Thiamin: 0.1mg 12%

Calories From Fat: 201.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.