Sour Cream Ganache Recipe

Recipesfull introduces to you: Popular Recipes. (Sour Cream Ganache Recipe). This ganache makes a super easy frosting that is great for when you have leftover sour cream in the fridge and chocolate chips on hand -- delicious over almond flavored cupcakes!

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 20

Yield: 20 servings

Sour Cream Ganache Recipe

Ingredients

2 cups semisweet chocolate chips

1 ½ cups sour cream

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Place the chocolate chips into a glass or metal bowl and set over the top of a pan of barely simmering water. Stir occasionally until melted and smooth. Remove from the heat and transfer the chocolate to a medium bowl.

Step 2

Add the sour cream and vanilla; beat with an electric mixture until smooth and creamy. If you let it cool down too much it will set up so frost your cake while it is still liquid or reheat before using.

Nutritional Information

Sour Cream Ganache Recipe

Servings Per Recipe:20

Calories: 118

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 11.4g 4%

Dietary Fiber: 1g 4%

Sugars: 9.2g

Fat: 8.7g 13%

Saturated Fat: 5.2g 26%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 111.8IU 2%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 0.2mg

Folate: 4.1mcg 1%

Calcium: 25.4mg 3%

Iron: 0.5mg 3%

Magnesium: 21.2mg 8%

Potassium: 86.5mg 2%

Sodium: 11mg

Calories From Fat: 77.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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